by Pilmico | Jul 21, 2017 | Press Release
Over the years, Pinoy bread has become a reflection of our identity, and our people’s history and affinity for food. Different bread variants, from the humble pan de sal to the merienda-favorite ensaimada, have become household staples and have played witnesses to...
by Pilmico | Jun 30, 2017 | Advancing Business & Communities
Le Dessert Cakes & Pastries was established by the Bernardo family in 2004. With only Php 700 as capital, Romelisa Bernardo and her husband decided to set-up their food-selling business to supplement and address their growing financial needs. The very first...
by Pilmico | May 3, 2017 | Press Release
Tayasan, Negros Oriental – As part of its efforts to champion sustainable livelihood and backyard farming throughout the country, Pilmico – the food subsidiary of Aboitiz Equity Ventures, Inc. – kicked off its Food, Agri & Livelihood caravan in...
by Pilmico | Feb 14, 2017 | Company News
To help bring inclusive growth to the grassroots, the corporate social responsibility (CSR) arm of the Aboitiz Group has provided loans for small-scale businesses amounting to P29.3 million to date. Funded through microfinance institution Center for Agriculture and...
by Pilmico | Feb 3, 2017 | Advancing Business & Communities
For Manuel, his agribusiness started when Arnel – Territory Business Manager – introduced him to Pilmico feeds. At that time, he wasn’t very knowledgeable about swine farming so it took a while to get his feeds business up and running. Little did he...
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