by Brand Admin Pilmico | Jan 7, 2022 | Farms
Who said you can’t have Korean barbecue for Christmas dinner? You definitely can! Get the soju and karaoke machine ready! #EatPinoyPork INGREDIENTS: 500g The Good Meat Samgyupsal cut meat Marinade: 3 tbsp Soy Sauce3 cloves garlic, minced2 tbsp Hoisin Sauce1 tbsp...
by Brand Admin Pilmico | Jan 7, 2022 | Farms
Enjoy the best of both worlds with this sweet and spicy meat poppers recipe using locally sourced Pinoy pork from Pilmico Farms. #EatPinoyPork INGREDIENTS: 400g The Good Meat Kasim/pigue cut into small pieces about 1.5cmx1.5cm Flour Mixture: ⅔ cup Wooden Spoon...
by Edward Lacap | Apr 12, 2021 | Economy & Governance, News, Sustainability
Pilmico Foods Corp., a subsidiary of Aboitiz Equity Ventures, Inc. (AEV), said it will ensure the efficient and fast delivery of quality meat under its ‘The Good Meat’ brand especially during the enhanced community quarantine (ECQ) within Metro Manila and nearby...
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