by Jay-R Patron | Jun 24, 2022 | Farms, Press Release
The Good Meat launches online series called The Heritage Series which stars two celebrity chefs, Chef JP Anglo of Sarsa and Ninong Ry (Ryan Reyes), to cook up Filipino Heritage Dishes with a spin of their own while using The Good Meat’s Fresh Pork Cuts and...
by Jay-R Patron | May 18, 2022 | Economy & Governance, News, Press Release, Sustainability
The Good Meat targets to reach over 300 supermarket concessionaires and open more brick and mortar stores in 2022. This is in line with the goal of Pilmico Food Corporation (Pilmico), the Aboitiz Group’s food and agribusiness unit, to become closer to their...
by Brand Admin Pilmico | Jan 25, 2022 | Farms
Staying safe while keeping your food essentials complete is possible with The Good Meat. Make the safer choice and have premium quality meat and farm fresh eggs delivered to your doorstep. In the middle of a surge in Covid-19 cases, you and your family’s safety is the...
by Brand Admin Pilmico | Jan 7, 2022 | Farms
Looking for an EGG FRIED RICE Recipe? Try this recipe from Gimme Some Oven to delight your customers and, hopefully, Uncle Roger! INGREDIENTS: 3 tablespoons Butter, divided2 PILMICO FARMS fresh eggs, whisked2 medium Carrots, peeled and diced1 small White Onion,...
by Brand Admin Pilmico | Jan 7, 2022 | Farms
Still have left over ham from the holidays? Level up your Pilmico Farms farmer’s Ham and bacon by making these delicious Ham and Bacon Croquettes! #EatPinoyPork INGREDIENTS: 360 g Mashed Potato1/2 tsp White Pepper1/2 tsp Salt1 pc Pilmico Farms Egg1/4 cup...
Recent Comments