Farms Stories
Pilmico Brings Customers and Animal Nutrition Experts Together at Poultry 365 Symposium
Dr. Mary Ann Carandang, Pilmico’s Nutrition, Innovation & Technical Research Manager, moderates the panel discussion with (from left to right) Dr. Roger Davin, Dr. Bruno Tempesta, and Dr. Maximilian Sim during the Poultry 365 symposium at Hyatt Regency Manila.
Empowering hog raisers: Pilmico and DSWD support farmers through Hog Raising Program
Pilmico Animal Nutrition Corporation (Pilmico) continues to fulfill its promise of being a total solutions provider to their customers. In collaboration with the Department of Social Welfare and Development (DSWD), Pilmico participated in the...
Unlocking the Health Benefits of Rabbit Meat: A Nutrient-Rich Alternative
In a world where dietary choices are increasingly scrutinized, many are seeking healthier and sustainable alternatives to conventional meats. Introducing rabbit meat, a protein source gaining recognition for its nutritional benefits and...
Clucking Business: Unveiling the Types of Poultry Farming
Thinking of diving into the bustling world of poultry farming? Before you start hatching plans, it's essential to understand the dynamics of a poultry business, from understanding the types of poultry farming to choosing the right feathered...
How to Raise Hogs from Farm to Table: A Guide for Commercial Hog Farmers
When it comes to commercial hog farming, meticulous planning is essential to ensure you have the best quality pork products to offer to the market. As the holiday season approaches, the demand for premium pork cuts skyrockets. If you're a...
Biosecurity in Poultry: Rainy Season Preventive Measures
The rainy season can be a challenging period for poultry farmers. The increased humidity and wet conditions create an ideal environment for various poultry diseases. To ensure the health and productivity of your flock, biosecurity measures are...