by Jay-R Patron | Jul 22, 2022 | Company News, Economy & Governance, News, Press Release, Sustainability
Pilmico began in the swine industry in 1998 with 1,500 pigs that were flown all the way from the United States. In its 24th year, Pilmico Animal Nutrition Corporation (Pilmico) looks back on its beginnings as a hog-raising business and how it has transformed into a...
by Jay-R Patron | May 27, 2022 | Company News, Economy & Governance, News, Press Release, Sustainability
Pilmico’s meat-cutting facility achieves the safety milestone of 1 million safe-man hours without any lost time, injury, or accident. Tarlac Meatmasters, the triple A-accredited meat cutting facility of Pilmico Animal Nutrition Corporation (Pilmico), achieves a safety...
by Pilmico | Jul 1, 2020 | Company News
When the Enhanced Community Quarantine (ECQ) was implemented on March 15, no one was ready. When the government implemented the ECQ, people were subject to limited access to transportation, suspension of both classes and work, and mandatory staying at home. This puts...
by Pilmico | May 19, 2020 | Company News
Through the Bread of Salt initiative and Labor of Love project, the donations helped 2,000 families in Metro Manila and Bulacan; and medical frontliners in Iligan. Earlier in April, team members of Aboitiz food business unit Pilmico Foods Corporation launched a...
by Pilmico | Mar 20, 2020 | Company News
We in Pilmico have always put the health and safety of our customers and partners our top priority. With the increasing concern regarding the COVID-19 virus, we have been carefully monitoring the situation, learning and adapting as new information is made available....
by Pilmico | Jun 25, 2019 | Company News
Aboitiz Equity Ventures Inc. is spending P550 million to build a meat processing plant in Tarlac province, a move that will enable unit Pilmico Foods Corp. to become a fully-integrated agribusiness and food manufacturing firm.AEV chief finance officer Manuel Lozano...
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