by Jay-R Patron | Aug 19, 2022 | Flour, Press Release, Society, Sustainability
Members of Pilmico met with viral lumpia wrapper marker Rey “Rex” Gabutero in San Quintin, Pangasinan. With the right content and on the right platform, anyone – even ordinary people can become an internet sensation and gain millions of views overnight. Such a...
by Jay-R Patron | Jul 22, 2022 | Company News, Economy & Governance, News, Press Release, Sustainability
Pilmico began in the swine industry in 1998 with 1,500 pigs that were flown all the way from the United States. In its 24th year, Pilmico Animal Nutrition Corporation (Pilmico) looks back on its beginnings as a hog-raising business and how it has transformed into a...
by Jay-R Patron | Jul 15, 2022 | Farms
It is not a secret that we Pinoys love our meat. Most, if not all, restaurants in our country offer a variety of pork dishes. Some of the favorite pork dishes of Pinoys are Lechon, Sisig, and Pork Barbeque. Let’s take a deeper look at why meat is so loved by...
by Jay-R Patron | Jul 15, 2022 | Feeds
Picture this: you’re already tucked in for the night — your catto snuggled warmly against your feet — when suddenly, you feel movement. The next thing you know, your cat has already hopped off the bed and has resorted to running around the room, suddenly finding...
by Jay-R Patron | Jul 15, 2022 | Feeds
Taking care of a new pet is an infinitely rewarding experience as much as it is a challenging one. To ensure that you’d live the best life together with your new floof baby, you’d want to establish a healthy lifestyle for them right from the start. One of the...
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