by Pilmico | Jul 21, 2017 | Press Release
Over the years, Pinoy bread has become a reflection of our identity, and our people’s history and affinity for food. Different bread variants, from the humble pan de sal to the merienda-favorite ensaimada, have become household staples and have played witnesses to...
by Pilmico | Jul 6, 2017 | Press Release
Pilmico Foods Corporation has recently been awarded with international certification in quality and food safety management systems. The ISO 9001:2015 and the HACCP (Codex Alimentarus HACCP/CAC/RCP-1-1969/Rev 4-2003) awards were presented by TÜV SÜD Philippines to...
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